Malted Chocolate Chip-Pecan Cookies

Malted Chocolate Chip-Pecan Cookies
Have some barley malt syrup leftover from homemade bagels? Put it to good use in these chewy, crispy, nutty, malted chocolate chip cookies. While I opted for a mix of white chocolate and pecans, these cookies are great with whatever chocolate and nuts you have on hand. Get Recipe!


from Serious Eats: Recipes http://bit.ly/2mCe9Dm

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